What a wonderful day it will be today. And what a great night it was last night ... all because of the sauteed calamari in olive oil, lemon juice, and finely choppped garlic. Yum! It was delicious! We sopped it up with our hearty bread rolls. Such a sensuous experience: pulling pieces of the roll off and dipping it, and my fingers, into the garlic and olive oil/lemon mixture, feeling the slipperiness of the oil on my fingers then licking any traces of it off as I put it in my mouth and going back for another. Now THAT was yummy! I will definitely be going back to that restaurant again--Bacchus. I like the party God :-)